Beef · Roasts & Braises
Classic Beef Stew
Tender beef stew cubes slow-braised in rich bone broth with root vegetables. Pure Ohio comfort food — especially on a cold Friday delivery day.
Ingredients
Instructions
- 1
Season and brown stew cubes in batches in butter. Do not crowd the pan.
10 min - 2
Deglaze, add broth and seasoning. Cover and simmer low 1.5–2 hrs until tender.
100 min - 3
Adjust seasoning. Serve with sourdough for dipping.
Beef Stew Meat
Shredded Beef
Goodman Family Farms · $14.50
Beef Tips
Goodman Family Farms · $12.00
Butter
Unsalted Butter
Sweet Grass Dairy · $12.50
Salted Butter
Sweet Grass Dairy · $12.50
Sourdough Bread
Traditional Sourdough Half Loaf
Little Shack in the Woods · $6.50
Traditional Sourdough Loaf
Little Shack in the Woods · $10.50
Flavored Breads
Busy Bees Farm Market · $7.00
Dry Rub & Seasoning
Dry Meat Rub & Seasoning ~ Buckeye Dust
Brickhouse · $7.50
Dry Meat Rub & Seasoning ~ Red Rambler
Brickhouse · $7.50
Dry Meat Rub & Seasoning ~ Ridin’ Thyme
Brickhouse · $7.50
Dry Meat Rub & Seasoning ~ Sage Advice
Brickhouse · $7.50
Dry Meat Rub & Seasoning ~ Sand Bath
Brickhouse · $7.50
Dry Meat Rub & Seasoning ~ Sweet Morning Smoke
Brickhouse · $7.50
Dry Meat Rub & Seasoning ~ Tip’s Tso’s
Brickhouse · $7.50
Dip Mix
Busy Bees Farm Market · $4.00