Poultry · Broths & Soups
Chicken Bone Broth
Rich long-simmered chicken broth from a whole bird and feet. Freeze in quart jars — it's the foundation of soups, grains, and sauces all week.
Ingredients
1 wholeWhole Chickencarcass works too
4 feetChicken Feetoptional, adds gelatin
Instructions
- 1
Cover whole chicken and feet with cold water. Bring to bare simmer. Simmer 6–8 hrs. Skim foam.
480 min - 2
Strain through fine mesh. Cool. Refrigerate up to 5 days or freeze in quart jars.
Shop this recipeAll from local Ohio vendors
Chicken Feet & Organs
Organs - Feet
Rus-Men Farms · $3.50
Whole Chicken
Whole Chicken
Rus-Men Farms · $5.00
Whole Chicken
Sweet Grass Dairy · $6.00
Chicken
Busy Bees Farm Market · $5.00