Pork · Breakfast
Breakfast Sausage Gravy on Sourdough Toast
Creamy country-style sausage gravy ladled over thick toasted sourdough. Pure Ohio comfort food — better than any diner version you've had.
Ingredients
Instructions
- 1
Brown bulk sausage in a skillet, breaking apart. Do not drain.
10 min - 2
Sprinkle flour over sausage, stir. Stream in milk, stirring until thick, 5–7 min.
7 min - 3
Season with salt, pepper, and dry rub. Ladle over toasted sourdough.
Pork Sausage
Breakfast Bulk Sausage, 1 lb
Rus-Men Farms · $8.50
Country Style Bulk Sausage, 1 lb.
Rus-Men Farms · $8.00
Ground Sausage
Mike Sayers Farms · $6.00
Pork Breakfast Links
Sweet Grass Dairy · $14.00
Pork Ground Sausage (salt pepper sage mix)
Goodman Family Farms · $7.50
Pork Sausage Patties
Goodman Family Farms · $8.50
Sausage Patties
Mike Sayers Farms · $5.50
Country Style Patties
Rus-Men Farms · $8.00
Pork Patties
Sweet Grass Dairy · $13.50
Ground Pork, Salt, Pepper, and Sage
Sweet Grass Dairy · $12.00
Ground Pork, 1 lb
Rus-Men Farms · $7.50
Whole Milk
Milk- Organic Whole Milk 1/2 Gallon
Sweet Grass Dairy · $9.00
Chocolate Milk
Sweet Grass Dairy · $9.00
Raw Goat Milk
Brickhouse · $7.50
Sourdough Bread
Traditional Sourdough Half Loaf
Little Shack in the Woods · $6.50
Traditional Sourdough Loaf
Little Shack in the Woods · $10.50
Flavored Breads
Busy Bees Farm Market · $7.00