Breakfast · Eggs & Dairy
Bacon & Cheddar Sourdough Egg Bake
A hearty baked egg casserole layered with smoky bacon, sharp cheddar, and torn sourdough. Feeds a crowd with zero fuss.
Ingredients
Instructions
- 1
Tear sourdough into chunks in a greased baking dish. Layer with crumbled bacon and cheese.
5 min - 2
Whisk eggs with a splash of milk. Pour over. Press down. Rest 15 min.
15 min - 3
Bake at 350°F for 35–40 min until golden and set.
40 min
Sourdough Bread
Traditional Sourdough Half Loaf
Little Shack in the Woods · $6.50
Traditional Sourdough Loaf
Little Shack in the Woods · $10.50
Flavored Breads
Busy Bees Farm Market · $7.00
Bacon
Smoked Bacon
Rus-Men Farms · $10.00
Cheddar Cheese
Cheddar Cheese
Sweet Grass Dairy · $7.00
Raw Cheddar Cheese
Sweet Grass Dairy · $7.00
Eggs
Eggs
Busy Bees Farm Market · $5.00
Organic Eggs
Sweet Grass Dairy · $7.00
Pasture Raised Eggs
Brickhouse · $4.60
Chicken Eggs
Rus-Men Farms · $5.00
Duck Eggs
Brickhouse · $12.00